event planner that I am, check out the Pirate Party, started to plan plan plan. Thankfully, Josh and I had a holiday party to attend the same night and my mom was going to babysit Samantha for the night. Who could have guessed that poor Sammy would get sick and we would have to leave the holiday party early to "pick her up". A short drive later and we were walking through the doors of Nom Nom Treats to a huge "SURPRISE" and a happy healthy baby!
slumped glass platters to have the hors d'oerves served on! Though I'm sure the cook and server hated using them, they totally completed the whole theme and were my favorite aspect of the party planning! I ended up purchasing 2 of them for Josh's birthday gift. They will be a great way for him to remember the night and be a great conversation starter at our next dinner party!
Little Mushroom Catering cater the party. We had Angus Skewers with a Horseradish Cream, Boar wrapped in Phillo with a Dijon Butter, Antijitos with a Lime Sour Cream, Cheddar Stuffed Meatballs with a 40 Creek BBQ Sauce, Teryaki Chicken Skewers and Raspberry & Brie Puffs topped with Rum Butter! The food totally complimented the theme and were quickly eaten up by all our friends and family.